{"title":"Prodigal","description":"\u003cp\u003eProdigal Coffee Chicago Subscription\u003c\/p\u003e","products":[{"product_id":"prodigal-milk-blend-espresso-250g","title":"Prodigal- Milk Blend Espresso 250g","description":"\u003cp\u003eRoasted 1\/19\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is our signature Milk Blend, composed primarily of a clean, soft Brazilian coffee blended with something a little more sparkly to keep things interesting. A little Ethiopian natural brings some ripe fruit to the blend to balance the mild, lower-acid, chocolate notes of the Brazil. \u003c\/span\u003e\u003c\/p\u003e","brand":"Norma Supply Co. ","offers":[{"title":"Default Title","offer_id":44886889234476,"sku":null,"price":14.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-083959.jpg?v=1761402739"},{"product_id":"prodigal-abraham-armijos-mejorado-washed-ecuador-250g-copy","title":"Prodigal- Abraham Armijos -Mejorado- Washed- Ecuador 250g","description":"\u003cp\u003eRoasted 10\/13\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapefruit • Green grape • Black tea\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is our first Ecuadorian coffee of the new harvest season! Abraham Armijos produced this lovely coffee and we expedited its shipping so we could share it with you as fast as possible. We enjoy this coffee's unique mix of ripe crushed grapefruit, tart green grape, and black tea. It's an unusual combo and a very cool coffee.\u003c\/p\u003e\n\u003cp\u003eAbraham is a relatively new producer, having just started in coffee in 2022. Alongside fruit trees, Abraham has just one hectare dedicated to cultivating coffee. After selecting only ripe cherry, the depulped cherry sat in tanks for just 24-hours, followed by a washing and a soaking step. The coffee then dried under a covered greenhouse for up to 17 days.  \u003c\/p\u003e\n\u003cp\u003e\"Typica mejorado\" is an Ecuadorian hybrid between Bourbon and Ethiopian heirloom. Similar to how Ethiopian coffees tend to benefit from a coarser grind, we find the same is true with this coffee. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Loja, Ecuador\u003c\/p\u003e\n\u003cp\u003eVariety: Typica Mejorado\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886899785772,"sku":null,"price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-083910.jpg?v=1761402739"},{"product_id":"prodigal-cup-of-excellence-honduras-10-las-acacias-pacas-washed-150g","title":"Prodigal- Cup of Excellence Honduras #10 Las Acacias - Pacas- Washed 150g","description":"\u003cp\u003eRoasted 10\/20\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMango • Orange • Cotton candy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is Las Acacias, the 2025 Cup of Excellence #10 \"Traditional\" category winner. COE coffees are special, and this is our first such offering of 2025. We love this coffee's clean flavors of mango, cotton candy, and citrusy finish. The pacas variety is grown traditionally all across Honduras, hence the \"traditional\" category. We're also bundling this coffee in the\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/cup-of-excellence-honduras-box-set\"\u003eHonduras Duo Box Set\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003ewhich pairs Acacias with our \"Exotic\" #9 winner, Itacayo — OR get Acacias with a COE Costa Rica winner #7 Santa Teresa in the\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/cup-of-excellence-combo-box-set-2025\"\u003eCOE Combo Box Set\u003c\/a\u003e!\u003c\/p\u003e\n\u003cp\u003eAcacias is a small 2-hectare farm located in the famed Santa Bárbara region of Honduras planted with 60% Pacas variety, 20% SL-28, and 20% geisha. This COE-winning lot underwent a single anaerobic fermentation step. The whole cherry fermented for 72-hours in a custom-built cold room, followed by depulping and thorough washing. The coffee dried for 18 days in a solar drier, with hand-sorting to remove defects. \u003c\/p\u003e\n\u003cp\u003ePrior to coffee, Evin farmed vegetables, without much profit. In 2010 he began farming coffee based on advice from his father, an experienced coffee producer in his own right. Just a few years later in 2013, Evin placed 12th in the Cup of Excellence, and his success built rapidly after that. We’re overjoyed to present this coffee to you and to work with Evin for many harvests to come. \u003c\/p\u003e\n\u003cp\u003eProcess: anaerobic washed\u003c\/p\u003e\n\u003cp\u003eRegion: Santa Bárbara, Honduras\u003c\/p\u003e\n\u003cp\u003eVariety: Pacas\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886909255724,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-084111.jpg?v=1761402739"},{"product_id":"prodigal-cup-of-excellence-honduras-9-el-itacayo-geisha-anaerobic-washed-150g","title":"Prodigal- Cup of Excellence Honduras #9 El Itacayo - Geisha- Anaerobic Washed 150g","description":"\u003cp\u003eRoasted 10\/13\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCherry juice • Rhubarb • Creamy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is Itacayo, the 2025 Cup of Excellence #9 \"Exotic\" category winner. This is our second offering from the 2025 Honduras auction. The ripe cherry juice, perky rhubarb, and creamy quality make this coffee a star. This year's \"exotic\" category contained mostly geisha coffees, which are less widespread than pacas, as well as one pacamara, one SL-28, and a maracaturra. We're also bundling this coffee in a\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/cup-of-excellence-honduras-box-set\"\u003ebox set\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003ewith our \"Traditional\" #10 winner, Las Acacias!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAngel’s 3 hectare farm, Itacayo, located in the famed Santa Bárbara region of Honduras, is planted with 70% Pacas variety and 30% geisha. This COE-winning lot was processed using a 48\/48 anaerobic method. First the whole cherries fermented anaerobically for 48 hours. After depulping, the now cherry-less, parchment-covered seed fermented anaerobically for another 48 hours. Subsequent to fermentation, the parchment was rinsed four times. The coffee dried for 18 days in a solar drier, with hand-sorting to remove defects. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003eAngel is a 3rd generation coffee farmer and has processed coffee at the San Vicente mill since he was young. In 2007 he bought his first property, the renowned La Colmena, and after just two years he was producing specialty grade coffee there. At Itacayo, he harvested his first crop in 2021, and after just these few years he managed to win COE with cherry from that farm. We are proud to share his work with you here.\u003c\/p\u003e\n\u003cp\u003eProcess: anaerobic washed\u003c\/p\u003e\n\u003cp\u003eRegion: Santa Bárbara, Honduras\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886911090732,"sku":null,"price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-084102.jpg?v=1761402739"},{"product_id":"prodigal-finca-la-roca-geisha-iii-white-honey-colombia-150g","title":"Prodigal- Finca La Roca Geisha III- White Honey- Colombia 150g","description":"\u003cp\u003eRoasted 10\/6\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePineapple • Peach • Vanilla\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003eJorge grew this geisha at his farm, Finca La Roca, a 7-hectare certified organic farm. This coffee was floated to remove defects, then fermented for 48 hours. Depulping left a tiny amount of fruit in contact with the seed — the white honey process. It then dried for 14 days and then we rushed it to Prodigal to preserve quality. \u003c\/p\u003e\n\u003cp\u003eProcess: White Honey\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886922919980,"sku":null,"price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-084051.jpg?v=1761402739"},{"product_id":"prodigal-las-perlitas-lot-6-espresso-washed-colombia-250g","title":"Prodigal- Las Perlitas Lot 6 ESPRESSO- Washed- Colombia 250g","description":"\u003cp\u003eRoasted 10\/20\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cspan\u003eNectarine • Red plum • Guava\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eRoasted just a touch darker than our\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/perlitas-lot-6-colombia-washed\"\u003efilter version\u003c\/a\u003e, this espresso roast makes fantastic straight shots and Americanos.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePerlitas has returned! This renowned coffee just landed, and we're thrilled to welcome this customer-favorite back to the menu. In this iteration, we're loving the nectarine, tart red plum, and subtle guava undertones. Perlitas also makes fabulous cold coffee!\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/las-perlitas-lot-6-colombia-green\"\u003eAlso available green for home roasters\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe Las Perlitas project sources and combines coffees that are otherwise too-small-volume to export on their own. Stephen from The Coffee Quest identifies these coffees and masterfully unites them into a wonderful creation lovingly called Perlitas, little pearls. This 6th lot is a powerhouse of varieties: pink bourbon, caturra, geisha, and a touch of aruzi. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Colombia\u003c\/p\u003e\n\u003cp\u003eVarieties: Pink Bourbon, Caturra, Geisha, \u0026amp; Aruzi\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886939402284,"sku":null,"price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-083945.jpg?v=1761402739"},{"product_id":"prodigal-cup-of-excellence-costa-rica-7-santa-teresa-geisha-washed-costa-rica-150g","title":"Prodigal- Cup of Excellence Costa Rica #7 Santa Teresa Geisha- Washed- Costa Rica 150g","description":"\u003cp\u003eRoasted 10\/20\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlueberry • Cherry • Plum\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003eNext up in our COE season is this award-winning Costa Rican geisha from Santa Teresa. This coffee won #7 in the \"Traditional Washed\" category in this year's Costa Rican Cup of Excellence. Despite being a washed process, this coffee tastes like a clean natural, with purple fruit flavors of blueberry, cherry, and plum.\u003c\/p\u003e\n\u003cp\u003eWe're also bundling this coffee in the\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/cup-of-excellence-combo-box-set-2025\"\u003eCOE Combo Box Set\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003ewhich pairs it with our COE Honduras \"Traditional\" #10 winner, Las Acacias!\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/santa-teresa-coe-7-geisha-costa-rica-washed-green\"\u003eAlso available green\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003efor home roasters!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRoger Hidalgo grew up working on his father’s coffee farm and at just 15 years old he began his own plantation. After years of hard work expanding his farms, he founded the Santa Teresa mill in the year 2000, handling varieties such as geisha, sudan rume, pacamara, typica, SL-28, and more. Santa Teresa is a broad, regional effort— families from Panama pick the cherries, and families from Costa Rica and Nicaragua tend the farm.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSanta Teresa sits at 2000 meters, allowing for cool nights that slow the fermentation and drying of the cherry. This award-winning lot was picked ripe and rested in whole cherry for two nights. It was then depulped, washed, and rested again before a final \u003c\/span\u003e\u003cspan\u003e6 hour fresh water soak and transfer to drying beds.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis is our first of hopefully many offerings of Roger’s coffees!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProcess: washed\u003c\/p\u003e\n\u003cp\u003eRegion: Los Santos, Costa Rica\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886944579628,"sku":null,"price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-084131.jpg?v=1761402739"},{"product_id":"prodigal-flor-de-cielo-pink-bourbon-washed-colombia-250g","title":"Prodigal- Flor de Cielo Pink Bourbon- Washed- Colombia 250g","description":"\u003cp\u003eRoasted 10\/20\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eMandarin orange • Mango • Berries\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Suma natural pink bourbon was one of our favorite coffees from this past springtime, and now we have the pleasure of offering a washed version from the same farm. This \"Flor de Cielo\" is Finca La Suma's ultra-clean washed offering. This immaculate coffee tastes of mandarin orange, with subtle flavors of mango and berries. \u003c\/p\u003e\n\u003cp\u003eFernando Zuñiga inherited Finca La Suma from his parents, a small farm surrounded by natural forest reserve. His parents cultivated caturra and castillo varieties, and now Fernando has added pink bourbon. To conserve their limited water supply. After significant training in post-harvest practices, fertilization, and water management, Fernando and his wife are eager to grow La Suma and their offerings.\u003c\/p\u003e\n\u003cp\u003eOnly ripe coffee cherries were picked and then floated to sort by density. The coffee was fully washed and then dried for 20-24 days under canopies. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Colombia\u003c\/p\u003e\n\u003cp\u003eVarieties: Pink Bourbon\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886947889196,"sku":null,"price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEBFlordeCielo.webp?v=1761318915"},{"product_id":"prodigal-soul-fire-bourbon-aji-iii-washed-colombia-250g","title":"Prodigal- Soul Fire Bourbon Ají III - Washed- Colombia 250g","description":"\u003cp\u003eRoasted 10\/20\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cspan\u003ePeach • Cherry • Cola\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is our third edition of a fan-favorite — Soul Fire. We fell in love with this coffee long ago, and each subsequent iteration continues to impress. In this year's crop we're tasting peach, cherry, and cola flavors. This is a limited edition and will sell out soon!\u003c\/p\u003e\n\u003cp\u003eAt the farm, Los Cachimbos, only ripe cherries were harvested. After floating to remove defects, the cherries are depulped and fermented for 72 hours. Then they're washed and dried on shaded patios. Coffee producer Blanca Ruby Lopez Tibatá helms the farm, with support from her husband and children. We've had several of her coffees and we're excited at the prospect of many more.\u003c\/p\u003e\n\u003cp\u003eThe farm is planted with 50% Geisha, 20% Bourbon Ají, 20% Bourbon, and small amounts of other varieties. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Bourbon Ají\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":44886951460908,"sku":null,"price":27.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-083934.jpg?v=1761403073"},{"product_id":"prodigal-boulder-blend-250g","title":"Prodigal - Boulder Blend 250g","description":"\u003cp\u003eRoasted 4\/6\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe love blending coffees. By selectively combining washed and natural\/honey-processed coffees, Boulder Blend unites ripe and fruity flavors with clean, juicy qualities.\u003c\/p\u003e\n\u003cp\u003eWe don’t buy coffees specifically for blending. Instead, we craft every batch of Boulder Blend from our limited headline coffees.\u003c\/p\u003e\n\u003cp\u003eBoulder Blend’s components may change slightly week to week, but it's always fruity, bright and balanced — a coffee you'll reach for every day.\u003c\/p\u003e\n\u003cp\u003eProcess: primarily washed, with some anaerobic, natural, or honey \u003c\/p\u003e\n\u003cp\u003eRegion: global\u003c\/p\u003e\n\u003cp\u003eVariety: mixed\u003c\/p\u003e\n\u003cp\u003eRoast level: Filter\/Omni Roast\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45216870924332,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093925.jpg?v=1769530242"},{"product_id":"prodigal-boulder-blend-1-kilogram","title":"Prodigal - Boulder Blend - 1 Kilogram","description":"\u003cp\u003eRoasted 4\/6\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe love blending coffees. By selectively combining washed and natural\/honey-processed coffees, Boulder Blend unites ripe and fruity flavors with clean, juicy qualities.\u003c\/p\u003e\n\u003cp\u003eWe don’t buy coffees specifically for blending. Instead, we craft every batch of Boulder Blend from our limited headline coffees.\u003c\/p\u003e\n\u003cp\u003eBoulder Blend’s components may change slightly week to week, but it's always fruity, bright and balanced — a coffee you'll reach for every day.\u003c\/p\u003e\n\u003cp\u003eProcess: primarily washed, with some anaerobic, natural, or honey \u003c\/p\u003e\n\u003cp\u003eRegion: global\u003c\/p\u003e\n\u003cp\u003eVariety: mixed\u003c\/p\u003e\n\u003cp\u003eRoast level: Filter\/Omni Roast\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"1kg","offer_id":45216871776300,"sku":null,"price":60.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-094039.jpg?v=1769530242"},{"product_id":"prodigal-finca-san-antonio-caturra-colombia-anaerobic-washed-colombia-1-kilogram","title":"Prodigal - Finca San Antonio - Caturra \u0026 Colombia- Anaerobic Washed - Colombia - 1 Kilogram","description":"\u003cp\u003eRoasted 1\/19\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eApricot • Raisin • Floral\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWe're pleased to share this wonderful coffee from a farm that's new to us and on a serious winning streak - Finca San Antonio. This coffee is a combo of the caturra variety along with variedad Colombia, and it makes for a lovely, eminently drinkable cup. With soft apricot and raisin flavors with a hint of florals, this coffee is a hit. Check out our just-released Tropical Silk for another unique offering from the same farm! This duo comprised our \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003eCombo Subscription\u003c\/a\u003e for October and we've been receiving rave reviews.\u003c\/p\u003e\n\u003cp\u003eFinca San Antonio is a team effort from husband \u0026amp; wife duo Nilson and Lida Cielo Lopez. After inheriting the land from Nilson's parents, they've refined their techniques in pursuit of higher cup quality. On top of traditional Colombian varieties, they've now added gesha, which Prodigal has upcoming in the milling process right now! \u003c\/p\u003e\n\u003cp\u003eRipe cherries were density sorted to remove defects and then depulped and fermented in tanks for 42 hours. After washing, the coffee dried on shaded beds for 16-20 days. While this is an anaerobic processed coffee, we don't taste even the slightest trace of residual process flavor. \u003c\/p\u003e\n\u003cp\u003eProcess: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cspan\u003eNariño, \u003c\/span\u003eColombia\u003c\/p\u003e\n\u003cp\u003eVarieties: Caturra \u0026amp; Colombia\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"1kg","offer_id":45216877576236,"sku":null,"price":79.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-094058.jpg?v=1769530242"},{"product_id":"prodigal-finca-san-antonio-caturra-colombia-anaerobic-washed-colombia-250g","title":"Prodigal - Finca San Antonio - Caturra \u0026 Colombia- Anaerobic Washed - Colombia - 250g","description":"\u003cp\u003eRoasted 1\/19\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eApricot • Raisin • Floral\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWe're pleased to share this wonderful coffee from a farm that's new to us and on a serious winning streak - Finca San Antonio. This coffee is a combo of the caturra variety along with variedad Colombia, and it makes for a lovely, eminently drinkable cup. With soft apricot and raisin flavors with a hint of florals, this coffee is a hit. Check out our just-released Tropical Silk for another unique offering from the same farm! This duo comprised our \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003eCombo Subscription\u003c\/a\u003e for October and we've been receiving rave reviews.\u003c\/p\u003e\n\u003cp\u003eFinca San Antonio is a team effort from husband \u0026amp; wife duo Nilson and Lida Cielo Lopez. After inheriting the land from Nilson's parents, they've refined their techniques in pursuit of higher cup quality. On top of traditional Colombian varieties, they've now added gesha, which Prodigal has upcoming in the milling process right now! \u003c\/p\u003e\n\u003cp\u003eRipe cherries were density sorted to remove defects and then depulped and fermented in tanks for 42 hours. After washing, the coffee dried on shaded beds for 16-20 days. While this is an anaerobic processed coffee, we don't taste even the slightest trace of residual process flavor. \u003c\/p\u003e\n\u003cp\u003eProcess: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cspan\u003eNariño, \u003c\/span\u003eColombia\u003c\/p\u003e\n\u003cp\u003eVarieties: Caturra \u0026amp; Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45216880984108,"sku":null,"price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093914.jpg?v=1769530242"},{"product_id":"prodigal-las-perlitas-lot-7-pink-bourbon-caturra-geisha-aruzi-washed-colombia-250g-copy","title":"Prodigal - Las Perlitas Lot 7 - Pink Bourbon, Caturra, Geisha, \u0026 Aruzi - Washed - Colombia - 250g","description":"\u003cp\u003eRoasted 1\/19\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrange • Berries • Floral \u003c\/p\u003e\n\u003cp\u003eThe 2025-2026 winter harvest is a big one for Perlitas! We are thrilled to have so many different lots, all harvested at the end of 2025, available now in 2026. Just as our Lot #6 sold out, this Lot #7 just landed. In this iteration, we're loving the floral orange and berry flavors. This edition is more process-forward than previous versions.\u003c\/p\u003e\n\u003cp\u003ePerlitas makes fabulous cold coffee and ultra-light espresso too! \u003ca href=\"https:\/\/getprodigal.com\/products\/las-perlitas-lot-7-colombia-green\"\u003eAlso available green for home roasters.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eThe Las Perlitas project sources and combines coffees that are otherwise too-small-volume to export on their own. Stephen from The Coffee Quest identifies these coffees and masterfully unites them into a wonderful creation lovingly called Perlitas, little pearls. This 7th lot is a powerhouse of varieties: pink bourbon, caturra, geisha, and a touch of aruzi. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Colombia\u003c\/p\u003e\n\u003cp\u003eVarieties: Pink Bourbon, Caturra, Geisha, \u0026amp; Aruzi\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45216888979500,"sku":null,"price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093749.jpg?v=1769530242"},{"product_id":"prodigal-maribel-hererra-geisha-caturra-washed-peru-250g","title":"Prodigal - Maribel Hererra - Geisha\/Caturra - Washed - Peru 250g","description":"\u003cp\u003eRoasted 1\/19\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrange • Cranberry • Rose \u003c\/p\u003e\n\u003cp\u003ePeru is finally upon us! This is our first Peruvian coffee of the season, and we love it. The florals are big and beautiful, and the flavors are ripe, red\/orange, and bright. We taste saturated orange, juice and zest, along with tart cranberry and lovely rose. This is a killer coffee. \u003c\/p\u003e\n\u003cp\u003eMaribel owns two hectares of land and grows gesha, caturra, and catuai. This \"extended fermentation\" washed coffee has no trace of process to us. Expect big, clean flavors across the board. Maribel and her family focus on picking ripe cherries, and after thorough washing, the coffee dried on patios for 25 days.\u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Cajamarca, Peru\u003c\/p\u003e\n\u003cp\u003eVarieties: Geisha \u0026amp; Caturra\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45216889503788,"sku":null,"price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093901.jpg?v=1769530242"},{"product_id":"prodigal-el-romerillo-geisha-washed-peru-250g","title":"Prodigal - El Romerillo - Geisha - Washed - Peru 150g","description":"\u003cp\u003eRoasted 1\/19\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCherry • Honey • Floral\u003c\/p\u003e\n\u003cp\u003ePeru just keeps on bringing the hits! This is El Romerillo, a beautiful gesha from farmer Juan Manchay. We enjoy this coffee's ripe cherry and honey flavor, coupled with a lovely florality. This coffee went out to our \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003esubscribers\u003c\/a\u003e first, and now it's available to everyone!\u003c\/p\u003e\n\u003cp\u003eThis coffee was fermented first for 48 hours to soften the cherry, after which it was pulped, fermented again for 24 hours, and then washed. The coffee was then dried for 14-21 days, with regular turning. \u003c\/p\u003e\n\u003cp\u003eJuan's farm sits between 1900 and 2100 meters, producing geisha, caturra, bourbon, marshell, and catuaí varieties. This red geisha was harvested in September and landed at the roastery in December. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eProcess: Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: San Ignacio, Peru\u003c\/p\u003e\n\u003cp\u003eVarieties: Geisha\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45216891732012,"sku":null,"price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093958.jpg?v=1769530242"},{"product_id":"prodigal-el-espejo-ii-geisha-washed-colombia-150g","title":"Prodigal - El Espejo II - Geisha - Washed - Colombia 150g","description":"\u003cp\u003eRoasted 12\/29\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlum • Apple • Ripe\u003c\/p\u003e\n\u003cp\u003eEl Espejo was one our favorite Colombian geshas from the 2024 winter harvest, and now we are blessed with this fresh 2025 harvest from a neighboring farm of the same name. Same as the first crop, this Espejo II first went to our \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003emonthly subscribers\u003c\/a\u003e, receiving rave reviews. This coffee is replete with ripe flavors of plum and apple, tied together with crisp acidity and beautiful florals.\u003c\/p\u003e\n\u003cp\u003eYerly Marcela Morales manages this farm in the Planadas region of Tolima, Colombia, having moved there with her family just four years ago. She's pouring many resources into improving her two-hectare plot dedicated to growing coffee, and the results are spectacular. With technical guidance from partners InConexus, Yerly has produced a truly wonderful, clean, Colombian gesha.   \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThis gesha was processed simply, with a brief 24-hour fermentation, subsequent washing, and 15-20 days of drying. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eProcess: Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: Tolima, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Gesha\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45216897269804,"sku":null,"price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093822.jpg?v=1769530242"},{"product_id":"prodigal-el-tabor-espresso-washed-colombia-250g","title":"Prodigal - El Tabor - ESPRESSO - Washed - Colombia 250g","description":"\u003cp\u003eRoasted 12\/29\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrange • Caramel • Floral \u003c\/p\u003e\n\u003cp\u003eThis is a sneak peek at our upcoming El Tabor caturra\/var. colombia, roasted for espresso! This coffee is just a touch darker than our filters coffees, perfect for straight shots and americanos. This also makes fabulous cold brew and even filter coffee, especially for those just starting their specialty coffee journey. We love this coffee's lush and floral flavors of orange and caramel. \u003c\/p\u003e\n\u003cp\u003eCesar Dario Muñoz, son of famed coffee producer Fabiola Ortega, manages 5 hectares dedicated to coffee production. With support from partner InConexus, Cesar has driven many quality improvements at the farm, adding new varieties and improving cup quality. \u003c\/p\u003e\n\u003cp\u003eThis coffee was depulped and fermented for just 24 hours, followed by washing and 19-25 days of drying. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Caturra \u0026amp; var. Colombia\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45216904183852,"sku":null,"price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20260127-093944.jpg?v=1769530242"},{"product_id":"prodigal-milk-blend-espresso-1kg","title":"Prodigal- Milk Blend Espresso 1kg","description":"\u003cp\u003eRoasted 4\/6\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is our signature Milk Blend, composed primarily of a clean, soft Brazilian coffee blended with something a little more sparkly to keep things interesting. A little Ethiopian natural brings some ripe fruit to the blend to balance the mild, lower-acid, chocolate notes of the Brazil. \u003c\/span\u003e\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"1kg","offer_id":45442284126252,"sku":null,"price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/20251025-083959.jpg?v=1761402739"},{"product_id":"prodigal-la-rinconada-geisha-anaerobic-washed-peru-150g","title":"Prodigal - La Rinconada #20 - Geisha - Anaerobic Washed - Peru 150g","description":"\u003cp\u003eRoasted 3\/30\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003eApricot • Orange • Vanilla\u003c\/div\u003e\n\u003cdiv class=\"wash\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"wash\"\u003e-Anaerobic Washed Geisha\u003c\/div\u003e\n\u003cdiv class=\"wash\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"wash\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis is La Rinconada, the 2025 Cup of Excellence Peru #20 winner. COE coffees are special, and this is our final such offering of the 2025 competition season. We love this coffee's apricot, orange, vanilla florals, and it's also reminiscent of earl grey, with a round creaminess, and ripe mango. We're also bundling this coffee in our\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/cup-of-excellence-2025-peru-box-set\"\u003ePeru COE Box Set\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003ewhich pairs La Rinconada with our #21 winner, La Lima. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFarmer Roberto Carlos Palomino Flores began growing coffee just in 2018, inspired by his parents. Now Roberto considers coffee an integral part of his life. Two years after establishing his brand-new plantation composed exclusively of geisha, the plants started producing. For this crop, Roberto started by collecting just the ripest cherries he could find. After 24 hours of rest in cherry, he pulped them and stored them in GrainPro bags for a 48-hour anaerobic fermentation. Following that he washed them thoroughly and dried the coffee for 14-16 days. Process: anaerobic washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: Cusco, Peru\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e\n\u003cp\u003eWhy COE?\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe globally recognized Cup of Excellence competition and auction is an opportunity for farmers to show their best work and to get their coffee in front of serious green coffee buyers all over the world. There are hundreds of submissions each year in each participating country. Earning a spot in the top 30, after rigorous tasting by domestic and international jury panels, is a huge achievement. The high prices earned through the auction process give the farmers the resources they need to invest in their operation and quality of life, while we receive some of the world's most beautiful coffees. We hope you enjoy these coffee as much as we do.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"origin\"\u003e\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45442290581548,"sku":null,"price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEB_COE_Rinconada_5084685f-d33b-4e37-afbd-b65b5b6de487.webp?v=1775669946"},{"product_id":"prodigal-bella-vista-sl-29-washed-peru-150g","title":"Prodigal - Bella Vista - SL-9 - Washed - Peru 150g","description":"\u003cp\u003eRoasted 4\/6\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eCranberry • Orange • Caramel\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"origin\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eBella Vista comes from another new-to-us producer, David Almanza. He selectively hand harvested ripe cherries, then immediately pulped them. After a brief fermentation, the coffee was washed to fully remove any remaining mucilage. The coffee then dried on raised beds for 15-20 days. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Cusco, Peru\u003c\/p\u003e\n\u003cp\u003eVariety: SL-9\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45442305523756,"sku":null,"price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEBBellaVista.webp?v=1775670168"},{"product_id":"prodigal-el-renacer-gesha-anaerobic-washed-peru-150g","title":"Prodigal - El Renacer - Gesha - Anaerobic Washed - Peru 150g","description":"\u003cp\u003eRoasted 4\/6\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eMango • Ripe Berries • Citrus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is El Renacer, \"the rebirth\", from Peruvian producer Javier Salas. This gesha is a fabulous mix of mango and berries, along with a spiced flavor reminiscent of nutmeg. \u003c\/p\u003e\n\u003cp\u003eAfter selecting harvesting of only ripe cherries, the coffee underwent anaerobic fermentation for 48 hours. Then it was depulped and fermented anaerobically once more for 72 additional hours. Then the coffee was washed, drained, and dried on raised African beds with light-blocking canopy for 20 days.  \u003c\/p\u003e\n\u003cp\u003eProcess: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eCusco, \u003c\/span\u003ePeru\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45442325872684,"sku":null,"price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEBRenacer.webp?v=1775670288"},{"product_id":"prodigal-linarco-rodriguez-gesha-white-honey-colombia-150g","title":"Prodigal - Linarco Rodriguez - Gesha - White Honey - Colombia 150g","description":"\u003cp\u003eRoasted\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eApricot • Dried peach • Caramel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe're excited to feature another coffee from famed producer Linarco Rodriguez and his farm Finca Betania. This white honey processed geisha is super clean and fruity, a wonderful example of straight-forward processing. We really enjoy this coffee's apricot and peach fruit leather flavors, along with subtle hints of strawberry and jasmine. \u003c\/p\u003e\n\u003cp\u003eLinarco, a former Cup of Excellence winner, has five farms, with this lot coming from his Finca Betania. Ripe cherries were picked and then floated to remove impurities. After immediate depulping, the coffee sat for 48-hours of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eaerobic\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eoxidation (not fermentation!). Then it was rinsed, leaving a bit of the mucilage intact during drying — the white honey process. Finally, the coffee dried on raised beds for 12 days and then was expertly milled by our friends at Desarrolladores de Cafe.\u003c\/p\u003e\n\u003cp\u003eBoth Linarco's mother and sisters are involved in the operation, which all started with his grandparents. Finca Betania is 42 hectares, five of which are conserved as native forest. \u003c\/p\u003e\n\u003cp\u003eProcess: White Honey\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"150g","offer_id":45442399436844,"sku":null,"price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEBLinarcoWHG_1.webp?v=1775670494"},{"product_id":"prodigal-david-armijos-caturra-washed-peru-250g","title":"Prodigal - David Armijos - Caturra - Washed - Peru 250g","description":"\u003cp\u003eRoasted 4\/6\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eApricot • Vanilla • Candy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe are overjoyed with our first coffee from David Armijos. This Peruvian caturra has geisha-like florals, along with a lovely apricot-vanilla candy flavor. We served this up to our\u003cspan\u003e \u003c\/span\u003efirst, and now it's available to everyone. Home roasters can grab\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/david-armijos-green\"\u003egreen coffee here\u003c\/a\u003e!\u003c\/p\u003e\n\u003cp\u003eProducer David Armijos picks all the coffee with his family and hired seasonal help at their 3-hectare farm. They grow caturra, castillo, catuai, and geisha on their farm perched at 1800-1900 meters. After picking, they washed the cherries in fresh water before depulping and a brief overnight fermentation. Then they rinsed the coffee and dried it on beds for \"skin drying\". Afterward, the coffee dried fully on patios for 7-10 days.\u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eLa Libertad, \u003c\/span\u003ePeru\u003c\/p\u003e\n\u003cp\u003eVariety: Caturra\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45442506227756,"sku":null,"price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEB_David_Armijos.webp?v=1775670797"},{"product_id":"prodigal-finca-la-pradera-geisha-washed-colombia-250g","title":"Prodigal - Finca La Pradera - Geisha - Washed - Colombia 250g","description":"\u003cp\u003eRoasted 4\/6\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe powerhouse that is Colombian coffee never stops! Finca La Pradera is back, and this time with a beautiful geisha at a great price point! This coffee is chock full of blueberry, plum jam, and soft florals. We're also offering this one as\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/finca-la-pradera-washed-geisha-green\"\u003egreen coffee\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003efor home roasters. \u003c\/p\u003e\n\u003cp\u003eThis coffee fermented in cherry for 24-48 hours, followed by de-pulping in a \"demucilaginator\" machine, leaving some of the mucilage intact. Then it moved to a greenhouse structure to dry for 15-20 days.\u003c\/p\u003e\n\u003cp\u003eBrother farmers Luis Enrique and Robinson Cuellar spearhead La Pradera. Luis Enrique handles the agronomy while Robinson specializes in post-harvest processing. Their biggest crop is pink bourbon, but they also grow geisha, caturra, and pacamara.\u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHuila, \u003c\/span\u003eColombia\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45442528182316,"sku":null,"price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEB_Pradera_Geisha.webp?v=1775670947"},{"product_id":"prodigal-finca-el-chaferote-ii-pink-bourbon-washed-colombia-250g","title":"Prodigal - Finca El Chaferote II - Pink Bourbon - Washed - Colombia 250g","description":"\u003cp\u003eRoasted 3\/30\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eGrapefruit • Pear • Honeysuckle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt's been a while since we've had a pure pink bourbon on the menu, and we are stoked that Erick Bravo's El Chaferote is how we beat the drought. This is our second offering from the Bravo family farm.\u003c\/p\u003e\n\u003cp\u003eThis coffee just landed in the roastery less than a week ago and it's cupping beautifully. We love the glimmering flavors of grapefruit, pear, and soft honeysuckle. This is a fabulous presentation of the pink bourbon variety, and the processing is super clean.\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/finca-el-chaferote-2-washed-pink-bourbon-green\"\u003eWe're also offering it green for home roasters!\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eErick manages the specialty side of his father's farm. Just a few hectares are devoted to coffee production, this small but mighty farm went on to win 3rd place at the 2019 Colombian Cup of Excellence. This lot was fully washed, dried under canopies, and shipped to us quickly. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Pink Bourbon\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45442563997740,"sku":null,"price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEBChaferoteII.webp?v=1775671335"},{"product_id":"prodigal-finca-las-palmas-bourbon-aji-anaerobic-washed-colombia-250g","title":"Prodigal - Finca Las Palmas - Bourbon Aji - Anaerobic Washed - Colombia 250g","description":"\u003cp\u003eRoasted 3\/30\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eElderberry • Raspberry • Winey\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a special coffee! When Stephen from the Coffee Quest offered us an early look at this then-unnamed coffee, he knew we'd fall in love. Naturally he was correct, and the sample leapt off the table. We were bowled over by big, ripe, zippy purple fruit flavors from across the spectrum. We got winey berries, jammy intensity, and laser focused acidity. This coffee went out to our\u003cspan\u003e \u003c\/span\u003efirst, and many of them have been messaging us asking when this coffee would land on the menu — so here we present to you the Finca Las Palmas Anaerobic Washed Bourbon Aji. Some cups taste more like a washed, some taste more like a clean natural, but they're all explosively fruity. We hope you love it!\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/finca-las-palmas-colombia-anaerobic-washed\"\u003eAlso available as green coffee\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003efor home roasters.\u003c\/p\u003e\n\u003cp\u003eThis is a different farm than the Las Palmas Prodigal first offered almost three years ago. This Finca Las Palmas is operated by Abelardo Alvear and spans just two hectares. He selectively harvested ripe cherries and anaerobically fermented them for approximately 40 hours. After depulping, the coffee fermented anaerobically once again for 80 hours. After washing, the coffee patio dried for three weeks. \u003c\/p\u003e\n\u003cp\u003eProcess: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Bourbon Aji\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"250g","offer_id":45442583035948,"sku":null,"price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/WEB_Las_Palmas_8c884316-d935-4c19-9e91-933c1c12bd3e.webp?v=1775671485"}],"url":"https:\/\/normasupply.co\/collections\/prodigal.oembed?page=2","provider":"Norma Supply Co. ","version":"1.0","type":"link"}