{"product_id":"september-coffee-luis-enrique-cuellar-colombia-pink-bourbon-washed-colombia-250g","title":"September Coffee - Luis Enrique Cuellar - Colombia - Pink Bourbon - Washed - Colombia 250g","description":"\u003cp\u003eClean and bright Pink Bourbon with juicy pink lemonade acidity, florals, and cotton candy finish\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pink Bourbon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Santa Maria, Huila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1700-1900 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Luis Enrique Cuellar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Fall 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e pink lemonade, cherry, florals, grapefruit acidity, cotton candy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Variety\u003c\/strong\u003e\u003cbr\u003ePink Bourbon is a variety primarily grown in Huila, Colombia and while newer, it has quickly grown in popularity for its bright, sweet and aromatic profiles. It is now known to be an Ethiopian Landrace but further information is not available at this time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFinca La Pradera is located in Santa Maria, Huila, Colombia, and is managed by Luis Enrique Cuellar and his brother Robinson. The farm consists of 6 hectares of land, with 3.5 hectares dedicated to growing coffee, sits at an elevation of 2,050 m.a.s.l, and has around 13,000 coffee trees in production, with varieties ranging from Caturra and Pacamara to the more exotic Pink Bourbon, Caturra Chiroso and Geisha varieties. Luis Enrique is an agronomist by trade and manages the plots and commercializing of the coffee, while Robinson manages the processing and drying, complementing each other with their individual strengths. They aim to plant really exclusive varieties like Laurina, Sidra, and Bourbon Aji, to elevate the farm's portfolio and increase their quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoaster Notes\u003c\/strong\u003e\u003cbr\u003eThis is our first time working with Luis Cuellar, and this fabulous Pink Bourbon. This coffee is clean and bright with a juicy pink lemonade acidity, florals, cherry sweetness and a cotton candy finish. In the cup we get an intense sweetness of pink lemonade and cherry. This coffee is vibrant with a grapefruit acidity and a cotton candy sweet finish.\u003c\/p\u003e","brand":"Norma Supply Co.","offers":[{"title":"Default Title","offer_id":45792153239596,"sku":"SC-20260711-LUIS-ENRIQUE-CUELLAR-COLOMBIA-250G","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/0750\/6732\/files\/LuisCuellar.jpg?v=1783820477","url":"https:\/\/normasupply.co\/products\/september-coffee-luis-enrique-cuellar-colombia-pink-bourbon-washed-colombia-250g","provider":"Norma Supply Co. ","version":"1.0","type":"link"}