Thankfully- Colombia - Gloria Cecilia Chiroso 250g

Roasted 6/18

Peach gummies + sweet tea + tamarind

*250g roasted coffee per bag for this offering

Producer: Gloria Cecilia Montoya

Farm: El Porvenir

Location: Urrao, Antioquia, Colombia

Harvest: Jan 2025

Variety: Chiroso

Process: Washed

Process Details: Cherries are collected in small batches for 3 to 5 days. Coffee is fermented in cherry for 36 hours. The cherries are then depulped, washed, and then sun dried on patio.

Chiroso has such depth and complexity, we can’t get enough of it! Gloria’s coffee is really reminiscent of some of our favorite qualities of washed Ethiopian coffees - funnily enough since Chiroso has been genetically confirmed as 100% Ethiopian Landrace.

We are so thrilled each time we can continue investing season after season with the same producers. This is our second year purchasing Gloria's coffee. Gloria’s Chiroso has a depth of juicy ripe peach, a buttery rich texture, amber-like sweetness reminding us of sweet tea and tamarind. A really complex and layered profile that exemplifies what we have come to love about Chiroso.