H&S Coffee - Ecuador Abel Salinas - Typica Mejorado - Washed - Ecuador 125g

Washed Typica Mejorado from Ecuador with soft stonefruits, florals, and distinctive chamomile notes.

• Variety: Typica Mejorado
• Process: Washed
• Country: Ecuador
• Region: Loja
• Producer: Abel Salinas
• Tasting Notes: White peach, chamomile, violet, soft stonefruits, florals, honeyed, nectar

Production
Produced at Finca Arashi by Abel Salinas. This season's lot demonstrates subtlety with soft stonefruits, an abundance of florals, and an unmistakable chamomile presence—an interesting departure from previous efforts.

Roaster Notes
Abel Salinas has become a mainstay here at H&S, and we look forward to his washed Typica Mejorado lot every year. This season he has produced a lot of subtlety: soft stonefruits, an abundance of florals, and an unmistakable chamomile presence. This is an interesting departure from his previous efforts, and we've leaned into it with the profile on our new Roest P3000 production roaster. Acidity is soft with honeyed, nectar sweetness and a highly floral, tea-like body. Rest of 50+ days is recommended. Filter evaluation on day 1 with Gabi Standard Recipe of 1:18 shows a prominent chamomile note throughout this brew from aroma to sip, surrounded by soft stonefruits and florals. An interesting start. TDS: 1.43 / EY: 23.77%