Madcap - Eureka - Espresso Blend 8oz

Creamy and sweet alone or with milk, in the cafe or at home

• Region: Central and South America, East Africa
• Producer: various
• Tasting Notes: syrupy, sweet, rich structured sugar, bright citrus, soft fruity acidity

Production
Full-bodied coffees from Central or South America with rich, structured sugar profiles form the base, blended with East African coffee for bright citrus and soft, fruity acidity. The blend changes throughout the year, with components chosen intentionally by the roastery team to achieve a syrupy, sweet balance year-round.

Roaster Notes
Designed to deliver with steamed milk or stand on its own, Eureka was made to be the essential espresso blend for service in our cafes. To create the ideal balance of syrupy and sweet year-round, our roastery team seeks out full-bodied coffees from Central or South America with rich, structured sugar profiles. This foundation gets blended with coffee from East Africa with bright citrus and soft, fruity acidity. Although the blend changes throughout the year, the components chosen are intentional. Plus, even though Eureka was created for espresso doesn't mean you can't make a mean daily cup via your favorite brew method, too.