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Norma Supply Co.
One Line - Monteblanco - Pink Bourbon - Cold Fermentation Natural - Colombia 12oz
One Line - Monteblanco - Pink Bourbon - Cold Fermentation Natural - Colombia 12oz
Regular price
$32.00 USD
Regular price
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$32.00 USD
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Roasted 5/18
Note From the Roaster
This is another coffee processed using cold fermentation, except this lot is dried as a natural. Also from Rodrigo Sanchez and his team, Aromas del Sur. Again the Pink Bourbon variety from Finca Monteblanco in Huila, Colombia. This coffee underwent a cold fermentation natural process, where the coffee is fermented in sealed bags within a chilled room. Like the washed process, this extended fermentation creates an incredibly dynamic cup. Pomegranate, Hibiscus, Blackberry, Tamarind Candy. 100% Pink Bourbon variety.
| Country: | Colombia |
| Region: | Huila |
| Town: | Pitalito |
| Farmer: | Rodrigo Sánchez |
| Farm: | Finca Monteblanco |
| Altitude: | 1730 m |
| Variety: | Pink Bourbon |
| Processing Method: | Cold Fermentation Natural. After harvesting, the coffee cherries are fermented in a chilled room, extending the process and creating additional complexity. The coffee is dried on canopies for up to 25 days. |
| Tasting Notes: |
Pomegranate, Hibiscus, Blackberry, Tamarind Candy
|
| Importer/Exporter: | Algrano/Clearpath |
| Our Purchase: | 4 (69kg) bags |
| More Info: | Click Here |
Specifications
- Weight: 12 oz
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