September Coffee - Ruby Rush - Blend - Anaerobic Washed - Colombia 250g

A berry explosion with balanced acidity and silky body, intentionally roasted for espresso and milk espresso.

• Variety: mixed
• Process: Anaerobic Washed
• Country: Colombia
• Region: Huila
• Altitude: 2100 MASL
• Producer: various
• Tasting Notes: cherry nibs, stewed berries (raspberries, blueberries, strawberries), creamy caramel

About the Variety
This coffee is a field blend combination of micro lots from local producers in the Huila region.

Production
Coffees are processed by what is called 'Cochadas', a process where every 4-7 days a new picking is de-pulped into previous days' and homogenized. On the final day, the coffee is washed and prepared for drying. The majority of the lot is fermented in water, creating a cleaner profile without excess funk or undesired attributes vs other methods of fermentation.

Roaster Notes
Ruby Rush Espresso is a berry explosion with a balanced acidity and a silky body. This sweet and juicy field blend is intentionally roasted for espresso and milk espresso. In the cup we get cherry nibs, sweet red berries, and creamy caramel. In the cup we taste cherry nibs, stewed berries like raspberries, blueberries and strawberries, and creamy caramel. This coffee has a silky body and a long sweet finish, ideal for both black and milk espresso.